RaPass®
The smart, sustainable solution for efficient protein utilization and higher dairy performance.
RaPass® is a premium bypass protein made from rapeseed meal using patented xylose-based technology – the same process as SoyPass®. It provides highly digestible, metabolizable protein for high-yielding dairy cows needing more MP than microbial protein can supply.
The Xylose Protection Technology (Natural wood sugar (xylose) and gentle steam treatment form a mild Maillard reaction) that: protects protein in the rumen, preserves amino acid digestibility and ensures 80% digestible UDP.
Key Benefits
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+0.5 L milk per cow per day when replacing 1 kg soybean meal
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75% rumen undegradable protein (UDP)
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88% intestinal digestibility
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High methionine content for improved milk protein synthesis
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Excellent palatability and natural caramel aroma
- 330 g nXP/kg as feed
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High methionine ratio: 2:8 (Lysine:Methionine)
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Non-GMO, EU-grown, and sustainable
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Ideal for lactating and close-up cows
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