Neogen® Stat-Fax 4700 Microwell Reader

Veratox® for Almond Allergen is used for the quantitative analysis of almond residue in food products such as cookies, crackers, chocolate bars, ice cream, beverages and cereals. Can also be used to screen environmental swabs.

Veratox® HS for Ochratoxin is a competitive direct ELISA that provides quanitative analysis of lower levels of ochratoxin in wheat and corn.

Veratox for Total Milk Allergen is used for the quantitative analysis of milk residue in food products and clean-in-place rinses. Can also be used to screen environmental swabs

Veratox® for Mustard Allergen is used for the quantitative analysis of mustard proteins in food products such as spices, sauces, dressings, meats and clean-in-place rinses. Can also be used to screen environmental swabs.

Veratox® for Soy Allergen is used for the quantitative analysis of soy residue in food products such as cookies, crackers, granola/power bars, ice cream, salad dressings, cereal, liquid products (e.g., juices and milk) and clean-in-place rinses. Can also be used to screen environmental swabs.

Veratox® for Hazelnut Allergen is used for the quantitative or qualitative analysis of hazelnut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals. Can also be used to screen environmental swabs.

Veratox® for Ochratoxin Grain is a competitive direct ELISA that provides a quantitative analysis of ochratoxin in such commodities as corn, barley, and other grains.

Veratox® for Ochratoxin is a competitive direct ELISA that provides a quantitative analysis of ochratoxin in such commodities as corn, barley, wheat, green coffee, oats, rice, soybeans and various dried fruits.

Veratox® HS for Fumonisin is a competitive direct ELISA that provides a quantitative analysis of fumonisin in commodities such as barley, corn, DDGS, milo, popcorn, rice, soybeans and wheat.

Veratox® for Gliadin R5 is used for the quantitative analysis of ingredients, clean-in-place rinses and finished food products intended to be gluten free for the presence of gliadin and prolamins found in wheat, barley and rye. Can also be used to screen environmental swabs.

Veratox® for Fumonisin 5/10 is a competitive direct ELISA that provides a quantitative analysis of fumonisin in commodities such as barley, corn, DDGS, milo, popcorn, rice, soybeans and wheat.

ratox® for DON 5/5 is a competitive direct ELISA that provides a quantitative analysis of DON in cereal grains and grain products, such as wheat, wheat flour, wheat midds, wheat bran, corn, cornmeal, corn screenings, barley, malted barley and oats.

Veratox® for Aflatoxin is a competitive direct ELISA that provides a quantitative analysis of aflatoxin in grain and grain products.

Veratox® for Casein Allergen is used for the quantitative analysis of casein residue in food products such as juices, wine, sauces, sorbets, or clean-in-place rinses. Can also be used to screen environmental swabs.

Veratox® for Zearalenone is a competitive direct ELISA that provides a quantitative analysis of zearalenone in such commodities as corn, wheat, barley and DDGS.

Veratox® HS for Aflatoxin is a competitive direct ELISA that provides a quantitative analysis of lower levels of aflatoxin in cereal grains and grain products.