Determination of Total Acidity in Wine and Must

ART. ID: CDR300320/CDR300315
Attributes: Kit

With CDR WineLab®, device for wine analysis, it’s possible to determine Total Acidity with a simple photometric reading of a sample of wine or must as is dispensed in a cuvette that is prepared with the reagent and alre…

Product Information.
Determination of Total Acidity in Wine and Must

With CDR WineLab®, device for wine analysis, it’s possible to determine Total Acidity with a simple photometric reading of a sample of wine or must as is dispensed in a cuvette that is prepared with the reagent and already provided.

It is not necessary to resort to the tritation that is required from the OIV reference method. The results are correlated with the ones obtained with OIV reference method. The total acidity of the wine is the sum of its titratable acidities when it is titrated to pH 7 against a standard alkaline solution. Carbon dioxide is not included in the total acidity.

Available Pack Sizes

10 pcs, 100 pcs
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