The test allows to measure alcohol by volume (ABV) inall kinds of beverages, including beer, wine, cider, soft drinks, kombucha vinegar, bakery products and many more.
Product Information.
Determination of Alcohol by Volume (ABV)
The test allows to measure alcohol by volume (ABV) inall kinds of beverages, including beer, wine, cider, soft drinks, kombucha vinegar, bakery products and many more.
Measuring the alcohol content in kefir is essential to control and standardize the fermentation process that can transform part of the sugars into ethyl alcohol. Although kefir is considered a low-alcohol beverage, variations in fermentation conditions (such as temperature, duration, sugar concentration) can lead to significant fluctuations in alcohol content. Monitoring the alcohol content therefore allows you to stabilize production by avoiding excessive fermentation, respecting regulatory limits.
| Available Pack Sizes | 10 pcs, 100 pcs |
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