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Showing 190 to 190 of 190 results

Buttiaux-Brogniart Hypersalted Broth
Buttiaux-Brogniart Hypersalted Broth is a double strength enrichment medium for the detection of Staphylococcus aureus in food products, particularly in gelatin used for food and other uses.
Format: Dehydrated Culture Media | Microorganism: Staphylococcus
