Precision Testing for Food Safety & Quality

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Food Diagnostics
Filtered Categories: Enzymatic Test Kits
Antibiotic Testing
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GMO
— Lateral Flow Test - GMO Screening
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PCR
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CDR DrinkLab
CDR DrinkLab is a user-friendly analysis system designed for quality and process control in the beverage industry.
Attributes: Instruments
reagents-packages-test-tubes
Determination of Total Polyphenol Content (Folin Ciocalteu) in Wine
Polyphenols are compounds contained in the grape peel and their presence in wine depends on the wine-making technique.
Attributes: Kit
reagents-packages-test-tubes
Determination of Total Sulfur Dioxide (SO₂) in wine/ must and vinegar
Sulfur dioxide (SO2) is used in oenology mainly as preservative, but also for other purposes (for example for antiseptic, antioxidant, antioxidasic, solubilizing, combining and clarifying functions).
Attributes: Kit
reagents-packages-test-tubes
Determination of Total Acidity in Wine and Must
With CDR WineLab®, device for wine analysis, it's possible to determine Total Acidity with a simple photometric reading of a sample of wine or must as is dispensed in a cuvette that is prepared with the reagent and alre…
Attributes: Kit
reagents-packages-test-tubes
Determination of the Catechins in wine
Catechins are colorless phenolic compounds belonging to the group of flavan-3-oils or flavanols, which are present in numerous woody plants including the grapes.
Attributes: Kit
reagents-packages-test-tubes
Determination of the Gluconic acid in must and wine
Musts and wines from grapes affected by grey mould may contain varying concentrations of gluconic acid depending on the severity of the attack.
Attributes: Kit
reagents-packages-test-tubes
Determination of the Copper in wine
The must always contains relatively high doses of copper deriving from downy mildew treatments.
Attributes: Kit
K-YBGL-1_600x600
β-Glucan Assay Kit (Yeast and Mushroom)
The β-Glucan Assay Kit (Yeast and Mushroom) is designed for the indirect measurement of 1,3:1,6-β-glucan in a wide range of sample types, including mushroom, yeast, and algae preparations that may contain starch, maltod…
Attributes: Kit
K-TDFC-2018_600x600
Total Dietary Fiber Controls
Contains 6 Controls: Use with K-TDFR, K-INTDF or K-RINTDF
Attributes: Kit